Butter-Basted Chicken

with Thyme Carrots and Parmesan Mash

4 min
15 min
460Calories
32gProtein
29gCarbs
24gFat

We just might have bested Grandma with this one. Juicy, buttery chicken is served with cheesy mashed potatoes and herb roasted carrots. This tasty classic normally takes hours to make, but since we've done the hard work, you can have this on the table in minutes!.We've even made sure to look after you this winter by adding Thyme to our carrots, a great source of vitamin A and C, known to help protect you from the cold!

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